The Chinese too much sugar?

The world health organization announced: China's diabetes rates reached 4%, about 50 million people.As a result, more and more Chinese think they eat too much sugar.But China fermentation association, China association of food additive production application of new points out, China sugar consumption is not much, saccharin consumption too much.In 1998 China's per capita sugar consumption 7 kg, and the world's average level is 20 kg, Asia is 10 kg, the United States is 68 ~ 69 kg.Although China in recent years the number of sugar increased slightly, but still have obvious gap with the world level.International high sweetener consumption accounted for about 10% of the sugar sweetness sweetness, but our country is close to 60%, show that for high sweetener belong to excessive consumption in our country.Therefore said the Chinese eat sugar is not much, but a few.